The Big Sky Team at Work
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The Big Sky Team is here to assist you with anything related to your full-color
printing projects, including:
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- Technical assistance
- Digital file preparation
- Discounts on high-volume orders
- Turnaround and shipping questions
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- Price quotes on custom projects
- Billing issues
- Order status
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John Troy was born in Atlanta, Ga and moved to Bozeman in 1995 to attend Montana State University as a photography major. He left in 2003 to pursue a career in printing sales with Jostens Printing and Publishing in Winston Salem, NC. After four years as a flatlander, the call of the mountains was too strong to ignore any longer and he decided to return to Bozeman with his wife of ten years, Fiona, and two boys, Liam and Patrick. He and his family enjoy hiking, fishing, camping and skiing….anything outdoors! John decided to leave his very lucrative sales territory in North Carolina to be a part of a fast growing company with a unique business concept, and to give his children a chance to grow up in the Last Best Place. |
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Kristen Salvato is another long-time employee of Yellowstone National Park who has jumped on the PFL bandwagon. Born and raised in Western Massachusetts, Kristen first fell in love with the area while working summers at the park during college. She studied physical education and business administration at Springfield College and Holyoke Community College in Massachusetts. Once she started working in the park in the winter in 1996, she was really hooked and decided to stick around for good. Her park career included stints as a dining room manager at Old Faithful, snow coach driver, bellhop, bartender and account rep for the reservations office in Mammoth. Kristen settled in Paradise Valley in 2000 with her husband (and now co-worker!), John Salvato. She enjoys hiking, camping, floating the river and reading and playing with her two dogs, Amber & Boomer. |
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Heather Kahler was born and raised in Auburn, California. She graduated in 1995 from the University of Phoenix with a bachelor's in business administration. Heather spent 7 years working in commercial finance and consumer loan servicing before making a career shift to professional cooking. Heather relocated to Bozeman in 2000 to pursue a rural quality of life and her passion for supporting local and sustainable agriculture. During her career as a chef, Heather had the opportunity to work at several fine restaurants, owned Savory Olive in Bozeman, and most recently was the executive chef at the local Hilton Garden Inn. In addition to her enjoyment of cooking, Heather enjoys gardening, landscaping, reading, music, and serves on the board for the Corporation for the Northern Rockies. |
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